Surprised by the beer, Surprised by the music, surprised by the numbers and surprising party things.
A pale ale brewed with 100% New Zealand hops to celebrate our 1000th brew here in Staveley, by our resident Kiwi, Matt Clarke
Hawkshead – NZPA – a beer from the UK from hops from here in NZ.
330ml bottle, they do it small over in the UK, this is 6% ABV, 180 calories, and this is 1.56 standard drink units in NZ.
NZPA is brewed by Hawkshead in the style that is: American Pale Ale and they are in the mysterious sounding Kendal, England, where the only thing that comes to mind is Kendal Mint cake.
Don’t ask.
NZPA is a complex, strong, modern pale ale.
It is packed with wild fruit flavours and hoppy aromas.
Made using four New Zealand hops: Green Bullet, Riwaka, Motueka & Nelson Sauvin.
Matt, our Kiwi Head Brewer’s very own personal beer.
What could go wrong?
Passion fruit or Mango on opening, the lip cap very firmly in place, I nearly broke a sweat getting it open, let the beer go little bottle, let it go.
Very pale pour, much more than I was expecting, clear yellow almost. No head, I’m on a roll again.
Aroma is really a fresh bouquet of things fruit, like passion fruit, mango. MrsPdubyah, in a rare moment, said that this smelt amazing. Then she tasted it and grimaced, not a rare thing, and complained that this had a ‘tang’ at the back, like ‘tea’, which is why she isn’t a professional.
This is really sweet, or more correctly, but not sweet but ‘full’ of fruit or I though honey that gives it a really big body, and full mouthfeel, surprisingly nice.
The hops, for there are some, are second fiddle in this, playing an admirable support, and as it warms the begin to be centre and front, which again, is nice as a journey.
I find, for me, that this is a bit hard work, there is a lot going on in the glass, a lot of layers and competing things all clamouring for your palate attention, which is or isn’t a bad thing depending on what you want from a beer. It’s good, it’s different, and it’s from not around here. Welcome home, but we’re a little less shouty than you remember.
I like the passion fruit thing going on, the aroma is nice, but i thought this was ‘hard’ drinking, not for any not pleasant things, but that I thought each mouth was like a hammer blow, and I wanted something more measured and longer in drinking, this is one of those short drinks, it all happens up front, then a gap, and then you are left with a lingering thing that makes you frown a bit, as if like you didn’t enjoy it, making you a bit gun-shy.
Or simpler, I didn’t engage with the profile of this, and I ended up not enjoying drinking it for the overall feeling I got. Also I like The Nelson Sauvin hop, and drink a domestic beer that uses it, it really is nice, It might be wasted in this.
The pdubyah-o-meter rates this as a 7 a of its things from the thing. It became hard work, and I didn’t look forward to the next sup, I wanted it to be over, I wanted to be happy and although I enjoyed this I didn’t end up loving it. If I was in the UK, where they presumably love it, I’d be a happy man. In NZ though I’d suggest that they calm down a bit.
The double dip review
MrsPdubyah was taken by “The Tallest Man on Earth”, Kristian Matsson, who is a singer-songwriter from Dalarna, Sweden.
This is a live version of “King Of Spain”
MrsPdubyah, as I said, is enjoying our early evening with this, which makes a change from some the feedback I get when it is beer and music hour. Give it a listen it is good folk music with great lyrics and musically very complete.
American Pale Ales are light in color, ranging from golden to a light copper color. The style of this beer is defined by the American hops used. American hops typically have high bitterness and aroma.This is a perfect beer for big fare like grilled burgers or combination pizzas, as well as lighter fare like sushi and green salads
Glad to see The Tallest Man on Earth has finally made it to your blog. 🙂
Beer sounds very interesting.
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